ETH Zürich   Studio Adam CarusoETH Zürich  Studio Adam CarusoETH Zürich  Studio A. CarusoETHZ   Studio Caruso

The project aimed to reactivate the former “Mosterei” as a contemporary cidery, capable of processing fruit sourced from surrounding orchards, silvapastures, and agroforestry systems, as envisioned during the research phase. The intention was to re-establish the Linthal cidery as a central figure in the revival of a once-thriving, now largely forgotten, regional agricultural tradition.
 
Upon first inspection, the architecture of the building strongly evokes the appearance of a sacred structure. The tower and expansive roof in particular create a spatial division reminiscent of a nave and transept, reinforcing this impression.
 
A key feature of the new cidery is the garden located behind the main building. Historically, this area housed a fruit orchard over 70 years ago. The reimagined "Mostereigarten" draws inspiration from the Hortus Conclusus and traditional monastic gardens, reflecting the initial architectural reading of the cidery as a place of identity and symbolic significance within the context of agricultural production. Like the monastery gardens, it functions as a site of experimentation, with various soil types and species of apples, pears, and other fruit trees. With the yields from the adjacent orangery and herb garden, the fruits are supplemented with products like apricots, cranberries or rhubarb in order to create new products and flavors. Selected varieties from this “laboratory” are then propagated in the nursery and distributed regionally. A new pavilion replaces the former garage and serves as a venue for public tastings, gatherings, and garden-related activities.
 
The original structure consists of two distinct sections: a former cow stable and an annex constructed a century ago for the original Mosterei. The stable now houses the Production Hall, where fruit is processed and pressed. The annex contains the bottling area, where the juice is packaged into bottles or bags.
 

The Production Hall’s spatial concept is inspired by the traditional layout of tithe barns, historically used for storing agricultural levies owed to the church. To accommodate the cidery’s modern machinery—such as the two-belt press and the washing-and-grinding system—ceiling structures have been removed and internal walls replaced with supporting columns, creating a more open and functional interior.
 
In compliance with cantonal food sanitation regulations, the production areas are designed to ensure hygiene and control. As the existing outer shell of the former stable is permeable, glass boxes in the interior are erected at the points, where fruit is exposed to the environment in order to keep the surroundings clean and protected.

 The Klausenpass, where the project is located, is very strongly impacted by the different seasons. Indeed, the road closure due to the winter snow covering of the 1948m asl pass makes the place very different depending on the seasons.

The project then seeks to create two different uses, interweaving the different conditions of the surroundings and answering challenges both in winter and summer. In summer, the main focus is to provide a platform dwelling people high up around the pass, providing cheap manpower for the local farmers working in the nearby alps.

In winter, the project otherwise very close to the road become completely isolated. The people that stayed and worked there during summer can stay in the same building, but in a very different environment. As a counterpart -and retribution- to the work accomplished during summer, guided skitouring outings are organized. This way of being compensated for the summer work allows a more economically accessible way to learn mountain sports.

In a more practical way, the building is dimensioned according the the workforce need of the farmers during the summer season. In winter, the building shifts in hibernation mode: since there is less need of rooms, the groups staying there are smaller. The bottom floor is then covered in snow, and is only used again the next spring.

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By investigating the history of Glarus it became apparent that the textile industry played a significant role. Described as a pioneer work, the heroic and linear narrative still plays an important role in the canton’s identity today. Inspired by Ursula Le Guin’s concept of the carrier bag, a collection of stories was gathered describing that the Glarnerland isn’t only about the heydays of the industry but also about the possibilities it left behind.

One of the stories to be told is explained by Peter Jenny. In an interview, he mentioned that besides the industrial past, the Glarnerland has the quality of serving as a niche and by that attracting artists and other people involved in the cultural scene. After the textile industry came to a halt at the end of the 20th century, space became available that could be exploited. Examples such as the Palais Jaune in Diesbach in the 1980s or the still active Hollenstein in Ennenda illustrate what Jenny was referring to. Both places offered space to communities of people involved in the cultural sector where they could create their own environment, hidden from the rush in the cities.

Also, the Hänggiturm shows a straightforward way of representing the history of the textile past. Reapplying Ursula Le Guin’s method to analyze the building it became clear that the seemingly perfect appearance of the ensemble has more stories
to tell. The old, original factory building was supposed to serve as a base for the relocated Hänggiturm. As the building was a bit too narrow, it was demolished in the 90s and replaced by a new building with the same appearance. One irregularity that illustrates the orchestration is the large basement with an underground garage.

How does this “Niche” manifest itself?
The relocation of the post office that is currently inhabiting the base of the building offers the possibility to introduce a new use. As an extension of the existing cultural network, a residency for artists is implemented into the partly vacated building. Equipped with small appartements it allows the guests to inhabit the building for any length of time. The floor slab to the basement is cut open to unveil the orchestration and to provide the basement with natural light. The space once used as a garage is reframed into a Werkhalle, ready to be appropriated by the inhabitants, starting with a ceramic workshop in which tiles are produced which are installed on the upper floors. Inspired by the structure of the Chelsea Hotel
the ground floor is transformed into the new Lobby of the building. Together with the existing Anna Göldi Museum in the Hänggiturm, the lobby mediates between the public and the newly implemented internal world. The bar, reception, and collective kitchen on one hand welcome the public of Ennenda into the building and on the other hand, serve as an extension of the inhabitants’ living rooms, enabling a community to form around the residence. The seven existing bathrooms on the upper floors allow the plans to be altered into seven smaller apartments. Equipped with a bed and a small kitchen they provide a basis for the individual occupation of the inhabitants.

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Empty hall, machines gone, workers disappeared… forgotten by time, fortunes of dozens mills in Glarus, ghosts of the grandiose industrialisation, despite the collective fame of Glarus industry.

The labourers, who had devoted their whole lives in the mills, have faded out the line of sight of people, so as their single stories. Today, the columns has become the only witness of the past everyday life, with the names of the silent nobodies, which exposes their unspoken wishes to be remembered. There are thousands of concealed individual ordinary stories to be discovered under the collective glorious one.

The house of memory, a place, where the echos of old industry are going to be collected, while the new creative chapters are in process. A living chronicle of the local industrial past, composed of an archive filled by locals, as well as a research centre and atelier for scholars, artists, designers and entrepreneurs form outside. It is an exhibition and celebration space for all, a new story to be continued by thousands of individual participations. 

The house of memory is a bridge from the past to the future, honouring the industrial legacy of Glarus while inspiring innovation and creativity. We remember, we honour, we reimagine. Through remembering the past, we shape an open future.

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This project is a continuing dialog that aims at rendering visible the already existing, yet overlooked practices on site while re-attributing value to their process. It func- tions as an ongoing program of modification within the hotel framework that will better profit from the existing socio-cultural resources. A series of action and interven- tion varying in time and scale will generate a never-en- ding dialogue between the hotel and its actors in order to sustain change by fostering a light but durable change in the long term.

While remaining non-disruptive, a series of small-scale actions will reveal the value of the existing practices. With simple mean such as improving access to, or re- locating existing programs, light programmatic change will spread throughout the hotel while empowering their actors. New processes will be creating along the way al- lowing for the emergences of new relationship between the landmark and the social life of Zürich.

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Reuse of Waste into new use

Food is the one of the most central topics and relevant to climate change that we are facing, because it embedded in the daily life of everyone and closely connected with the big climate and ecological context. Its impact in the social, political and economical scale force us to rethink the way of dealing huge food circle. The future food production is about reproduction. Thousands tons of food waste is producing in the building site of HERDERN areal every day. Since all of the bio-waste can be easily treated with modern industry and reused as bio-fertiliser, it brings a huge economical potential to the fruit market of the site.

Productivity dances with public life together

The Architecture sets out to deliver an image of coming life of new Zurich, an inspiring environment in which to have a special experience of a sustainable civic life. The spirit of the proposal starts with the circumstance of the project as an important fruit and vegetables logistic centre at the old Zurich industrial area, where almost like a forgotten place of the city during the day, as nearly the activities of the site happens in the midnight. The new adding program aims to work with the existing logistic function of the site together, and bring the daily civic life into it.

Machines and garden

The design is conceived as an idealised vision of factory, bringing together production activities and landscape in an almost Arcadian composition of machines and gardens. To largely respect the existing program of the site, not to obstacle the current use, the new intervention is proposed to sit on the old building. Logistic space of upper floor of existing building will be incorporated into a new arrangement with productive machines in between, where old construction will be continued and reinforced. A productive public garden will occupy the whole top floor with new roof structure. The workers at the site will be the beneficial owner of the new interventions, since the waste of the existing site is the main source of the upper production, which makes profit for the both sides. The public will see in the factory an interconnected program that delivering a big image of living being in the every phase of life circle in a symbiotic garden around. The Garden is proposed to connect the existing public activities in the Brache along the Limmat river, and to be a destination and a meeting point for citizens as the new city takes shape slowly around it.

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The project tries to question our approach to saving energy in the built sector. While concepts such as the 2000 Watt society are ambitious in their scope, real life implementations often seem to result in dull and lifeless consequences for everyday life. Instead of imposing ever more rules and regulations, the proposal seeks the pleasures of an alternative lifestyle inspired by a more sensible approach to energy consumption.

La Poésie de la Prison

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